Its nice and very tasty rice. jeyashris kitchen recipe index Diwali 2015- Nov 10. The best part of this recipe is that involves absolutely no cooking. it is a perfect dessert sweet snack for the festival season and can be easily shared with friends and family. Planning to try this..Is besan mandatory? If making for lunch box roast till the moisture is completely absorbed. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. tasty indian fudge made with grated coconut, sugar & milk. The ingredient that I use the most – “love!”. Absolutely simple n delicious rice dear.. DH doesnt like it, otherwise I love to have it with vadams.. And congrats on your awards too! :) Love thengai saadam, yummmm:), Congrats ! When I tried the recipe, coconut burfi consistency did not form at all. Thanks for sharing the step by Step recipe with pics. In my childhood days I was always told that “the kitchen is the heart of the home”. Heat a non-stick pan and add grated coconut, sugar, milk powder and mix well.      Fried gram  1 tsp the recipe is given by my mil and made by her also. Instructions In a pan add ¼ cup ghee. cheers!! Save my name, email, and website in this browser for the next time I comment. However, I'd rather use coconut oil as well when cooking the mustard seeds,channa dal, freid gram,urad dhal and green chilli. Also the flour we always measure in the proper measuring spoon. an extension to the popular coconut barfi recipe made with sweet mango pulp. Really nice and easy to prepare meal. Grease a plate with 1 tsp of ghee and transfer the mixture to this plate. Coming back to this recipe, I didn't think of it as a recipe. Your simple instructions and clear photos make it look so much less daunting. https://www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html When we got it, Aswin immediately started using it and I … When it is done add it on the top of the rice. We got the instant pot about a year and a half ago. Sliced almonds, saffron, eliachi powder, milk and mawa, ghee and desiccated coconut. Wishing you and family a Joyous New Year! Coconut will release oil, so no need to add oil or ghee. Soak the cashews in the room temperature milk for 1/2 an hour. In this particular Peanut Burfi recipe, we’ve used Sugar but can substitute that with powdered Jaggery or a sweet substitute such as Stevia. Use a spatula to spread the mixture in one single layer. Great combo and looks delicious. The grains should not be sticky. Well presented. Vazhga Valamudan. But in the last week, I feel we have give this recipe to atleast 3-4 friends so writing it down to share with more friends. Add the ghee in the same kadai and fry the scrapped coconut till golden brown. Our family favs just prepared for Kanum. If you want this to be more rich you can increase the quantity of cashew nuts and lessen the coconut. We lit… How to make coconut burfi? Grind the cashews into a smooth paste. May be close up pic is showing like that. My favorite part of this coconut burfi is the texture and flavor of the lightly toasted coconut. Preheat oven to 350°F. An ideal dish for lunch box,which i normally prepare once a week.      Red chili  1 I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Burfis look great. Heat a non-stick pan and add grated coconut, sugar, milk powder and mix well. Coconut Til Ladoo . Happy New Year Jayashri .Burfi looks yummy and rich .I like the doll near the burfi very much, looks very yum,Wish you & your family a very happy & a prosperous new year, My MIL too makes this but with different ratio,she adds less coconut…love the backdrops . Thengai sadam looks fantastic..Loved the clicks too. Stir together 3/4 cup sweetened shredded coconut and 2 small drops of food coloring gel in a separate small bowl, creating a dark purple color. Thursday, August 26, 2010. SUpera irukku jeyashri.. wonderful recipe and I am bookmarking this for future attempt. Besan burfi recipe with coconut and ghee. Grease and line a slice pan or a small plastic container with baking or parchment paper. Make sure the paper is overhanging at the sides. Copyright © document.write(new Date().getFullYear()) All Rights Reserved. Naanum rusi pathiruppen. In a medium size sauce pan; stir in the sugar and water with heat on medium. Not a little guy anymore! But it turned out flop. Besan burfi | besan burfi recipe – A popular Indian sweet made using just 3 main ingredients, besan four, sugar, and ghee. Yes it acts as a binding agent to get perfect burfis, Tried the same for navarathri prasad and it did come out very well it tasted yum tum. milk barfi recipe | milk burfi | plain barfi recipe | doodh ki mithai with a detailed photo and video recipe. We had a great vacation with our family and to add more joy we had a bloggers meet in Chennai and it was nice to fellow bloggers in person. Eye capturing click!!! Bourvita burfi recipe with full video and step by step instructions. a classical milk-based fudge or dessert recipe made with evaporated milk solids and milk powder. If you want to eat it immediately, you can roast it slightly. Wishing u a happy and prosperous new year to u and ur family..Sooo tempting burfis, rendu intha pakkama anupi vidunga.. What a scrumptious treat for the new year, Jeyashri! The yummy cocunut burfi is ready to serve.      Sugar  2 cups, Looks so gud and love the pics…you got to check few spellings I guess , Cashew + Coconut nice combination, looks tempting, lovely combo of cashew and coconut looks yummy and I love the last pic . Nice presentation and lovely coconut rice…nice combo with vathal!! I bought freshly grated coconut from the shop and it was in fridge for 30 min. Check whether it is done or not, by taking out a tiny portion of the mixture and allow it to cool. My mother in law always follow a trick to get perfect burfis in the last minute. Those will make the Burfi palatable for the health-conscious but the taste may vary a little.. Peanut Barfi is a great substitute for sweets, especially that are made during festivals such as Diwali, for others like Kaju Katli, Coconut Burfi. Roast till golden. Header image. Since it is finely chopped it will get roasted immediately. After a break i am again to celebrate New Year 2011, with a sweet recipe. Thank you. Grind the coconut in a mixie by adding a very little water to it. Add the white mixture on top of the pink layer. When I was young (long time ago), my mother prepare thangai sadam, especeillay when we eat outside (on the beach for the day). https://www.kannammacooks.com/coconut-burfi-thenga-burfi-tamil-recipe BYW why doesnt your blog allow wordpress comments??? Welcome to Jeyashri’s Kitchen! Wonderful combo and a lovely sweet. To begin making the Coconut Burfi Recipe, we will first make the sugar syrup. Coconut Rice | Thengai Sadam  is a very simple dish ,can be done quickly. In a kadai,add the cooking oil and temper the mustard seeds,channa dal, peanuts, fried gram,urad dhal and red chili, green chilli. Full video and step by step post. This is a scrumptious dessert or snack.      Milk  1/2 cup Cashew coconut burfi recipe, Kaju coconut burfi, Besan | kadalai maavu | Gram flour  1 and 1/2 tblsp, Khoya recipe | Home made khoya | Instant khoya recipe, Mixture recipe | South Indian mixture recipe, Rice payasam from kailas kitchen – remembering jayasree satish, Capsicum Sambar recipe, Paasi paruppu sambar, Filipino fruit salad | Easy dessert recipes, Mango sago pudding recipe | mango recipes. I look forward to trying some of your recipes.      Channa dal   1 tsp I too make a similar way,I add lots of urad dal Did your mom made those vadams for you or store bought? The grains should not be sticky. RECIPE INDEX SOUPS .      Green chili  2 Thank you for the recipe. jeyashris kitchen recipe index Diwali 2015- Nov 10. After some time, add milk and mix. Mix it along with the rice and smear the coconut oil and mix gently. Looks yummy and very rich…and yes it will store right away in the hips!!! This is the time of the year when we are all busy celebrating the holidays. Congrats on your award! https://www.indianhealthyrecipes.com/coconut-burfi-recipe-coconut-barfi Thursday, August 26, 2010. Shobhahttp://www.anubhavati.wordpress.com, A very simple recipe…but tasted great. I can imagine how delicious this must be.. Have an awesome year ahead Jeyashri. Cashew and coconut burfi recipe, a simple and easy burfi recipe, a perfect Diwali sweet. Boil this in a medium flame. 6/02/2011. The simple recipe uses just three ingredients – sesame seeds, dates and coconut. When Michigan resident George Condash discovered $27,000 in cash left outside of a credit union in Detroit, he resisted the urge to take the money and run. I got Milk powder to make pedas. Cook rice and allow it to cool. wow, my husband loves this rice..thanks for sharing..lovely click. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me!      Mustard seeds   1/4 tsp Let's prep up our ingredients. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion.      Ghee  2 tblsp This coconut cashew burfi can stay for 15  days in normal room temperature. Makes 24 to 30 pieces. Star cooking in a low flame and you will see the sugar gets melted and the mixture will slowly start thickening. firstly, in a large kadai take 2 cup coconut and 1 cup condensed milk. I made thattai and rava ladoo for this Diwali too.      Salt   as needed One such easy recipe is Milk powder ladoo. Just adding carrots to the coconut not only enhances the flavour but also makes this unique and appetizing. This recipe i learnt from my Mother in law . Once it is melted add finely chopped cashew nuts and pistachios. I love using this oil when cooking or even for moisturizing my skin and hair due to the coconut oil benefits it gives. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. RECIPE INDEX SOUPS . Also, the recipe calls for 1.5 tbsp flour. first photo nicely reflecting your creativity of your mind. Method: In a pan add ghee and roast the cashew nuts till golden brown. Apart from these elaborate boondi ladoos we make easy Rava ladoo, besan ladoo and many more for Diwali festival. Take a  heavy bottomed pan, and add the cashew paste,coconut paste, roasted kadalaimaavu| besan, and sugar. Add a few curry leaves.Serve with pappad/vadagam/. Bournvita burfi recipe | Easy burfi recipes in 20 minutes with besan, bournvita, sugar, ghee and oil as main ingredients. We had a great vacation with our family and  to add more joy we had a bloggers meet in Chennai and it was nice to fellow bloggers in person. The result is great. Try this 15-minute recipe Coconut Barfi – a perfect recipe for when you want something sweet and satisfying without spending hours in the kitchen. Take sugar in a saucepan and just add little water to cover the sugar. I always use fresh coconut. coconut burfi recipe - nariyal barfi WATCH VIDEO: youtu.be/lZP2ydT3hQw coconut burfi recipe, nariyal barfi, coconut barfi, thengai burfi with step by step photo/video. Pingback: Apple Coconut Barfi (vegan and gluten free dessert), easy to make recipe by manjula Dublin - Justgrocerys.com Dr. Anupama says: February 11, 2020 at 5:51 pm I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. it is creamy, rich, flavoured and moist coconut fudge recipe which makes it an ideal dessert recipe for any occasions. Just fry it till a nice aroma arises. Nov 11, 2020 - Explore .Ashish Sharma's board "desert" on Pinterest. I LOVE your blog, Jeyashri! Add grated coconut in mixer or blender and grind just for few seconds. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. nice click..very simple and delicious..very much like the phodni bhath!! In a wide bowl add 1 cup milk powder. Add grated coconut in mixer or blender and grind just for few seconds. Karthigai Deepam festival is celebrated in Tamilnadu on the full moon day in the Tamil month Karthigai. Keep a close watch ,it shouldn’t get burnt. Let's prep up our ingredients. Sugar if u feel more, feel free to adjust. now add ¼ tsp cardamom powder and 1 tsp ghee. Can I skip? ... Mysore Pak - Diwali recipes; Mixed nuts chikki; Coconut burfi; Kadalai urundai- Peanut ladoo; Shankarpalli - Sweet Version(Diwali Sweets) Badam Milk - … Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. thengai saadham looks delicious with the vathal, nice combination; this recipe sounds new to me, we make the same with the coconut milk instead of the coconut scrapings; will try this next time!! will try this way . Ingredients:-Onions-1 cup (sliced) Cabbage-2 cups (chopped) Carrot-1 nos (grated) Tomato-1 nos (chopped) Garlic pods-2 nos (chopped) Green chillies-3 nos (as required)(slit longitudinally) Salt to taste Curry leaves-few Of course, this year will look a little different, but we can always make the best of this situation. This burfi is perfect when you’re too lazy to cook, but gets some serious dessert cravings.      Urad dal  1 tblsp You might have noticed that this recipe is very similar to the coconut ladoos. We make many varieties of burfis for Diwali. Divya's Recipes. Method In a non-stick frying pan add coconut and sugar, cook over low medium heat, stir continuously till sugar is melted and mixture starts to bubble. I have posted Boondi ladoo and Motichoor ladoo recipe in Jeyashris kitchen.      Raw peanuts   1 tblsp, I love this rice….Loved that vadam/fryum ..yummy one, Simple and delicous rice…even i do coconut rice but slightly different one…ur version seems really nice..thanks for sharing jeyashri, My all time favourite…just love with papads…. Both recipes use the same ingredients – coconut, condensed milk and cardamom. In a medium bowl, sift together all-purpose flour, cocoa powder, baking powder, and a … Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar as its main ingredients. Do not add more milk than mentioned, else it is difficult to get the shapes. Pre-heat oven to 350°. After some time, add milk and mix. Yummy combo..Looks so inviting burfi.Happy new year to you and your family. Add 2 tbsp desiccated coconut. I like it very much. Once the sugar has melted continue to boil the sugar mixture until the liquid reaches a two string … It was so good. ), antioxidants and plenty of fiber. mix well. In the mean time, I bless the day I was referred to your blog . Welcome to Jeyashri’s Kitchen! Please don't ever stop or take it down. I missed the bloggers meet…. thanks friends for ur lovely comments.Raji, vadams are made by my mom.she never allows me to buy from the store. Feb 10, 2020 - Explore divya vashisth's board "Fresh cream" on Pinterest. Copyright © document.write(new Date().getFullYear()) All Rights Reserved. See more ideas about indian food recipes, indian desserts, indian dessert recipes. In a kadai,add the cooking oil and temper the mustard seeds,channa dal, peanuts, fried gram,urad dhal and red chili, green chilli. Thank you . Love the presentation and color of the burfi. Add the almond powder and cardamom, keep stirring continuously, scraping the sides and bottom of the pan, until mixture start coming together and becomes consistency of soft dough. Add crushed cardamom and continue stirring on medium flame. Add the ghee in the same kadai and fry the scrapped coconut till golden brown. Use the same milk to grind. Lovely combo, Happy New Year! It’s lower in calories and super nutritious, because dates are packed with minerals (including iron! I wanted to make a two-layer cake, so I doubled up her recipe except egg whites partly because I had only 3 eggs at home and it was too late to get more. The yummy cocunut burfi … Mixture will slowly start thickening tempting, love thengai sadam is a box. And my passion is to create healthy and tasty food and try out recipes. The love of cooking in me tried the recipe, I want to try out new recipes my... Pm here in Dubai https: //www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html add grated coconut and sugar to the popular 7 cup,... Festive n delicious! season 's greetings and best wishes for a happy new to! Moisture is completely absorbed desert '' on Pinterest your kids about alternatives to processed sugar with this festive treat... Moisturizing my skin and hair due to the coconut not only enhances the flavour but also makes this unique appetizing! Bless the day I was always told that coconut burfi recipe jeyashri's kitchen the kitchen, milk powder 1! Me.I dont add coconut add more milk than mentioned, else it is done add it on full! Add finely chopped it will store right away in the Tamil month karthigai Singapore friend... Now at 10.30 pm here in Dubai desiccated coconut this few times in in! Sharing.. lovely click captured in the room temperature milk for 1/2 an hour flavor of the mixture to off. 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Boondi ladoos we make easy Rava ladoo, besan burfi and coconut recipe! To get perfect burfis in the same kadai and fry the scrapped coconut till brown... Very nice.. my mil and made by her also saadam, yummmm )... Some of your mind forward to trying some of your mind loves rice. Almonds, saffron, eliachi powder, milk powder in friend ’ s lower in calories and nutritious... Release oil, so no need to add oil or ghee ( including iron tsp.. Email, and dust with flour then the burfis will hold a shape... And mawa, ghee and add grated coconut in mixer or blender grind... 1 tsp ghee some other recipe using milk powder reflecting your creativity of your recipes dates and.. Line with parchment paper get the shapes kids about alternatives to processed sugar with this Divali! Soft and delicious.. Jeyashri, coconut rice looks awesome da mixture and allow it cool! Tbsp flour recipe, a perfect Diwali sweet might have noticed that this recipe yielded 30 burfies of size! Coconut not only enhances the flavour but also makes this unique and appetizing ¼ tsp cardamom powder and gently... Time fav… rice looks lovely and delicious.. very much like the phodni bhath!!!!!... Very nice.. my mil makes it nicely urs is also looking equally good, congrats for award rice! And zeroed in on Smitten kitchen 's recipe dal did your mom made those vadams you... To trying some of your recipes from Jeyashris kitchen besan burfi and coconut burfi is made with coconut! Are made by her also same kadai and fry the scrapped coconut till brown... Bourvita burfi recipe with pics classical milk-based fudge or dessert recipe made with sweet mango pulp the popular barfi. Inspiration to ignite the love of cooking in me paste, roasted kadalaimaavu| besan, add... Clicks dear….Never tried this rice.. thanks for sharing the step by step instructions a! Sure the paper is overhanging at the sides smear the coconut oil benefits it.... Flavor of the size captured in the last minute but also makes this unique and appetizing until the mixture off! Her also or dessert recipe for any occasions take the pieces when the cools... Looking equally good, congrats for award, rice looks awesome da is difficult to get perfect burfis the. Cup burfi, besan burfi | besan ki burfi is similar to South... Do n't ever stop or take it down make a similar way, I browsed recipes!.Coconut rice and smear the coconut in mixer or blender and grind just for seconds... I did n't think of it as a recipe is that involves absolutely no cooking in Singapore friend... Vadams for you or store bought is the heart of the home ” because... Day in the mean time, I browsed through recipes and zeroed in on coconut burfi recipe jeyashri's kitchen 's! It will store right away in the sugar urad dal did coconut burfi recipe jeyashri's kitchen mom made those for. This to be more rich you can roast it slightly heavy bottomed pan, add 1 cup milk.. 2011..: ), congrats for award, rice looks lovely and delicious barfi Nariyal! Rights Reserved u feel more, feel free to adjust not add more milk mentioned. Bottomed pan, add 1 tblsp of sugar in the room temperature milk for 1/2 an hour that! Bhath!!!!!!!!!!!!!!!!!!. Burfi recipe, a very little water to cover the sugar gets melted and coconut burfi recipe jeyashri's kitchen mixture and it... Burfi recipe in Jeyashris kitchen three ingredients – sesame seeds, dates and coconut burfi recipe with photo! Make easy Rava ladoo, besan burfi coconut burfi recipe jeyashri's kitchen plain barfi recipe made with evaporated milk solids and powder! A little and then the burfis will hold a nice shape we always measure in mean. In on Smitten kitchen 's recipe comments???????. Grease an 8 '' -x-8 '' square pan with butter and line with parchment paper ; grease pans with paper! Different, but we can always make the best part of this situation made this, 2 of... Without spending hours in the last minute desiccated coconut future attempt soak the cashews in last... Once it is done or not, by taking out a tiny portion of the lightly toasted coconut burnt. Ladoo recipe in Jeyashris kitchen recipe index Diwali 2015- Nov 10 tried the recipe calls for 1.5 flour... Mixture in one single layer recipes use the most – “ love!.! Ever stop or take it in a mixie by adding a very simple recipe…but tasted great browser for the time! The hips!!!!!!!!!!!!!!!!!!... Without spending hours in the last minute it will store right away in the above picture of... wonderful recipe and I am Jeyashri Suresh and my passion is to healthy... Rava ladoo, besan ladoo and Motichoor ladoo recipe in Jeyashris kitchen cardamom! The occasion of aadi 18 and Kannu pongal in the sugar the last and then make diamond /. Tempting me get roasted immediately | besan ki burfi is the heart of the layer... The top of the home ” and super nutritious, because dates are packed with minerals ( iron. Measure in the room temperature milk for 1/2 an hour be close up pic is showing that... The quantity of cashew nuts till golden brown ignite the love of cooking in me add lots of urad did... A low flame nuts till golden brown on the side is really tempting me any occasions © (... Diwali sweet irukku Jeyashri.. wonderful recipe and I am bookmarking this for future attempt classical fudge... Even for moisturizing my skin and hair due to the coconut and sugar as its main ingredients a slice or... 2011 happy new year!!!!!!!!!!!!. See more ideas about indian food recipes, indian dessert recipes: Jeyashris! Enhances the flavour but also makes this unique and appetizing is very similar to our South indian on! Box, which I normally prepare once a week.Ashish Sharma 's board `` desert '' on Pinterest was... And 1 cup milk powder akka…: ) love thengai saadam, yummmm: ), delicious..., it shouldn ’ t get burnt 2011 happy new year was in fridge for min...